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Level 2 Food Safety – Retail

Food Handlers and their employers have a legal duty to manage Food Safety. These obligations are set out by a number of EU and UK Laws. These Laws state that food handlers must make sure that food, which is prepared, cooked, served, or sold, is safe for human consumption. Failing to follow food safety standards can cause food to become contaminated with potentially fatal consequences.

Training your employees with our online system will go a long way to give them greater awareness of the dangers that poor food safety standards pose, as well as covering how food safety risks actually arise and how to control and prevent them.

Level 2 Awards in Food Safety are suited for anyone working in a catering, manufacturing, or retail setting where food is prepared, cooked, and handled.

Typical environments may include:

  • Pubs, hotels, restaurants;
  • Supermarkets and retail environments;
  • Food and drink manufacturers;
  • Hospitals;
  • Care homes;
  • Schools

  • Accredited by CPD, Gatehouse Awards, Institute of Hospitality & IIRSM
  • Developed by industry experts
  • Ensures compliance with UK Health and Safety legislation
  • User-friendly & easy to understand
  • Interactive training with no time limit
  • Multiple-choice questions at end of each module
  • Full audio voiceover
  • Approximate duration: 1 hour 30 minutes
  • Downloadable certificate upon successful completion

Course Module Number Module Name Pass % Required
Level 2 Food Safety – Retail 1 Food Safety Legislation 75
Level 2 Food Safety – Retail 2 Hazards from Delivery to Service 75
Level 2 Food Safety – Retail 3 Risk Control (Prevention of Contamination) 75
Level 2 Food Safety – Retail 4 Pests, Premises, and People 75

Recommended System Requirements

  • Browser: Up to date web browser
  • Video: Up to date video drivers
  • Memory: 1GB+ RAM
  • Download Speed: Broadband (3MB+)

Duration: 75 minutes (Note: This is based on the amount of video content shown and is rounded off. It does not account in any way for loading time or thinking time on the questions).


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